A Guide to Ovens and Hobs

Ovens and stoves can be integrated neatly into kitchen worktops or kitchen units to give it a sleek and modern feel. Shop our entire range of ovens and hobs now.

Electric hobs are heated by different looking 'cooking rings' that can have anywhere from four to six power levels. They can take a while to warm up and cool down.

Hobs of different types

Every home should have a kitchen hob, range cooker, or stovetop (the latter being a complete kitchen appliance where you can bake and roast food). It is used to cook a variety of methods, so it is important to choose the right hob for you. There's a type of hob for everyone, whether you're a professional chef who likes precision or a busy home cook who wants speed.

Electric ceramic and induction hobs have a frameless, flat design that adds to the sleek appearance of any kitchen. They come with five or four cooking zones each one operated independently by a separate dial. You can boil potatoes on one ring while sauteing sausages on another. This is great for busy families. They also rapidly heat up and feature a a smooth surface that makes them easy to clean. However, they are more expensive than gas hobs and may take longer to cool down.

Gas hobs are popular with chefs due to their instant heat, and allow precise control. Gas hobs are also secure since they come with safety mechanisms for flame failure that will shut off the gas supply in case there is leaks. They may be less efficient than induction or electrical hobs. They are also more difficult to clean due the fact of the pan supports and stove burners.

Plate hobs have been in use since decades. They feature a flat surface with electric or gas rings that are heated when you turn the dial. They are economical but not ideal for cast-iron cookware and don't spread heat across the entire surface.

Induction hobs heat your pan directly, instead of heating up the surface of the hob like traditional hobs. They are safer, as there is no open flame. They're also easy to clean. They're also more expensive than gas or electric hobs and may take longer to heat up and cool down.

Gas hobs

A gas hob is a common choice for cooks at home due to its speedy heating capabilities and simple control. There are usually models that have between two and six burners. Some models include a wok-burner to cook stir-fry. Some hobs come with a visual indicator that informs you whether the burner is running or off.

They are faster to cook food than electric or induction models, and are therefore perfect for busy kitchens. They are cheaper to run than electric hobs, if you make use of renewable energy sources.

You can choose between built-in or freestanding gas hobs. The former are a better option when you're planning to redesign your kitchen because they are easy to move later. They can be difficult to install and might require you to cut into your finished carpentry. This is not suitable for every home.

They have a flat and smooth surface, making them easy to clean. They typically have sleek, stainless steel trims, that can be integrated into a variety of kitchen designs. Some even feature touch-sensitive controls, as well as an energy boost feature that allows you to boost the intensity of a particular burner by up to 50%, so you can bring a pot of water to a boil in no time.

Some gas hobs feature an automatic safety system that stops the flow of gas once the flame goes out and you're not at risk of creating a fire by accident. Gas hobs are less expensive to run than some electric ones, and permit precise temperature control.

It's worth mentioning that gas hobs produce carbon dioxide as they burn, which may be a problem for people who are concerned about the environment. There are models that don't emit CO2 when in use. These are known as "zero emission gas hobs' or 'eco-friendly gas hobs', they still have all the usual features of traditional gas models however they don't emit CO2 at all while operating.

Electric hobs

Electric hobs are a popular choice in kitchens of any design. They have a variety of advantages over other kinds. Electric hobs are able to heat up and cool down quicker than gas hobs. This means that less heat is left when the cookware is removed. They are more evenly heated and are less likely to develop hot spots than some gas models. Since they are electric, they require less maintenance and are cheaper to operate than gas.

Ceramic or glass electric hobs are commonly used in modern kitchens. They have a sleek, stylish design that is easy to clean. They are also safe to touch. They're also a good choice for families with children because their flat surface is less likely to be damaged by heavy pans. They are also relatively inexpensive to run and can be repaired in the event of damage.

Ceramic hobs heat directly the pan, in contrast to traditional plate hobs that rely on coils to heat the pan. This means that they heat up and cool down quicker, and can be used with any kind of cookware. These are often more expensive than electric plate stoves, but they will save you money in the long term because of their efficiency.

It is essential to maintain your ceramic or tempered glass hob regularly to avoid any problems. For instance cleaning the cooktop using an anti-abrasive cleaner is recommended as well as replacing or checking the heating controls and regularly cleaning out the grates and burner caps. It is also essential to look for any indications of gas odour, as this could be a sign of an issue with the gas lines or a gas leak. If you suspect this, it's best to seek out a professional in gas to seek assistance. Always ensure that the hob is cool completely before cleaning to avoid serious damage. This will also prevent any accidental fires or spills!

Hobs with induction

Induction cookers are an innovative alternative to gas and electric hobs. They make use of an electric field instead of the cooktop in order to heat the pan. This allows them to heat up much more quickly than other hobs, and they can reduce energy consumption in the long run. They are also safer to use since the cooktop surface remains cool to the touch and they are equipped with safety features like automatic shut-off to avoid accidents.

Most induction hobs have a glass or ceramic top and are powered by an alternating current that creates the magnetic field to heat. Induction-compatible pans need to have an even base and a steel core. The magnetic field is activated when the pan is placed over the cooking area. The majority of hobs have a "bridging zone" that can connect two zones to accommodate larger pans.

Induction hobs are renowned for their efficiency, and a lot of people have reported a dip in their coverall energy costs after switching to one. They are also thought to be more secure since the cooktop surface stays cool to the surface, reducing the chance of burns, and only heating the pan and its contents. This makes them safer for children than gas or electric hobs which can become extremely hot and pose a burn danger.

Most induction hobs come with different control types with the most basic being the simple power bar or touch mark on the top read more of the hob, or a fully-functional TFT display that shows all the options and allows you to alter the power levels or set timers. Hobs induction with more advanced technology have many small copper coils that are tightly grouped together under the cooktop. The magnet under each coil is able to detect when the pan is positioned. It will activate the coil that is suitable for the pan's size and shape.

All of our hobs and ovens are available as freestanding models or neatly integrated into your kitchen's units and worktops for a an elegant, seamless look. Our selection includes everything from sleek black and stainless steel finishes to on-trend copper and ceramic. Take a look at our other appliances such as dishwashers, refrigerator freezers and washing machines to help your kitchen function properly.